LowProRecipes.com

Hot chocolate

Yield

Number of servings: 1
Serving size: 1 cup (250 ml)

Ingredients

  • 1 tsp (5 ml) cocoa
  • 2 Tbsp (30 ml) Dairyfree (1517)
  • 1 Tbsp (15 ml) sugar
  • 1 tsp (5 ml) Jello chocolate instant pudding mix

Preparation

  • In a mug, mix all ingredients together .
  • Add boiling water to fill your mug and enjoy!

Can also be mixed with a hot unsweetened vegan milk of your choice. (You will have to add the protein content to the calculation).

Nutritional facts

  • Energy
    210 kcal
  • Protein
    0.4 g
  • PHE
    21 mg
  • TYR
    17 mg
  • LEU
    27 mg
  • VAL
    26 mg
  • ILE
    18 mg
  • MET
    5 mg
  • LYS
    23 mg
  • Energy
    210 kcal
  • Protein
    0.4 g
  • PHE
    21 mg
  • TYR
    17 mg
  • LEU
    27 mg
  • VAL
    26 mg
  • ILE
    18 mg
  • MET
    5 mg
  • LYS
    23 mg
© Genevieve Lafrance 2022