Low protein recipes | Sweet crisp

Sweet crisp

Number of servings: 20

Serving size: 1 cracker

Preheat oven to 350 F.
Place crackers on a buttered cookie sheet side by side. In a small saucepan, heat the margarine and brown sugar. Simmer for 2-3 minutes. Pour mixture over crackers. Cook for 5 minutes in the oven.
When out of the oven, sprinkle chocolate on crackers. When melted, spread well.
Place the plate in the freezer for 10 minutes.
Remove from freezer and break into pieces.
Refrigerate.